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. 2022 Jun 7;7(24):20683–20695. doi: 10.1021/acsomega.2c00912

Table 3. Results of Polysaccharide Hydrolysate Analysis of L. sativum L. Seeds Determined by GLC.

  name retention time area %
1 xylose 19.994 1.527
2 arabinose 20.249 1.411
3 ribose 20.753 0.416
4 rhamnose 21.990 8.875
5 mannitol 23.410 0.576
6 sorbitol 24.855 0.928
7 galactose 26.209 21.884
8 glucose 26.522 17.226
9 galacturonic acid 26.960 11.039
10 glucuronic acid 27.646 3.121
11 mannose 28.977 4.315