Figure 4.

Evaluation of the antioxidant capacity of the kidney: (a,b) oxidative stress metabolites content: MDA and H₂O₂; (c) total antioxidant capacity: T-AOC; (d,e) antioxidant enzyme activities: CAT and SOD; (f) non-enzymatic antioxidant content: GSH. Data are presented as mean ± SEM (n = 8). ‘*’ means significant difference (p < 0.05), and ‘**’ indicates extremely significant difference compared with the control (p < 0.01); ‘#’ means a significant difference (p < 0.05), ‘##’ means a highly significant difference compared with the AFB1 group (p < 0.01).