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. 2022 Jun 3;12(6):780. doi: 10.3390/biom12060780

Figure 1.

Figure 1

(A) Components of NLCs: in yellow and grey stripped box, lipids (solid and liquid), co-surfactant and CUR, composed of three curcuminoids (orange box); in blue box, aqueous phase containing the surfactant. (B) NLCs preparation by hot homogenization method at heating temperature of 70 °C and separation of non-loaded CUR (Excess-CUR) by centrifugation. (Created with BioRender.com (accessed on 26 April 2022)).