TABLE 2.
Recovery of LAB on MRS and Rogosa selective Lactobacillus agar and pH values analyzed from six spoiled packages showing clear bulging due to gas formation
| Package no. | No. of LAB (CFU/g)
|
pH | |
|---|---|---|---|
| MRS | Rogosa selective Lactobacillus agar | ||
| 1 | 2 × 1010 | 1 × 1010 | 4.9 |
| 2 | 4 × 1010 | 4 × 1010 | 4.8 |
| 3 | 4 × 1010 | 1 × 1010 | 4.7 |
| 4 | 1 × 1010 | 2 × 108 | 4.8 |
| 5 | 1 × 1010 | 3 × 1010 | 4.8 |
| 6 | 9 × 1010 | 3 × 1010 | 5.0 |