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. 2022 Jun 14;11(12):1747. doi: 10.3390/foods11121747

Figure 3.

Figure 3

Venn diagrams showing the number of increased metabolites in the M group compared to the Con groups were decreased by RPE (A) and the number of decreased metabolites in the M group compared to the Con groups were increased by RPE (B). Increased metabolites in diabetes that were reversed by RPE (C). Decreased metabolites in diabetes that were reversed by RPE (D). KEGG pathway enrichment analysis based on increased metabolites in M/Con (E) and M/RPE (F) comparisons. KEGG pathway enrichment analysis based on decreased metabolites in M/Con (G) and M/RPE (H) comparisons.