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. 2022 Jun 7;11(12):1669. doi: 10.3390/foods11121669

Figure 2.

Figure 2

Chromatograms of a mix of standard carotenoids (A) and carotenoids extracted from cultivar ‘Jintong7’ (B). (1) Lutein, (2) Zeaxanthin, (3) β-Cryptoxanthin, (4) α-Carotene, and (5) β-Carotene.