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. 2022 Jun 20;23(12):6864. doi: 10.3390/ijms23126864

Figure 1.

Figure 1

Comparison of the plant hormone, photosynthetic product, and ATP contents. (a) IAA, GA and ABA contents; (b) starch, soluble sugar and sucrose contents; and (c) ATP contents. Note: The different lowercase letters indicate significant differences at the p < 0.05 level.