Table 4.
Nutrient | TD (n = 55) Adjusted mean (SE) |
ID only (n = 18) Adjusted mean (SE) |
ID/ASD (n = 30) Adjusted mean (SE) |
P-value Test for trend |
---|---|---|---|---|
%kcal from fat | 30.6 (0.9) | 30.1 (1.4) | 30.4 (1.1) | 0.902 |
%kcal from carbohydrate | 54.3 (0.9) | 53.8 (1.6) | 55.8 (1.2) | 0.356 |
%kcal from protein | 15.1 (0.5) | 16.1 (0.8) | 13.7 (0.7) | 0.143 |
TD Adjusted geometric mean (SE) |
ID only Adjusted geometric mean (SE) |
ID/ASD Adjusted geometric mean (SE) |
P-value Test for trend |
|
Energy (kcal) | 1627.4 (1.0) | 1579.3 (1.1) | 1489.7 (1.0) | 0.131 |
Protein (g) | 60.5 (1.0) | 60.4 (1.1) | 49.1 (1.1) | 0.004 |
Fibre (g) | 14.5 (1.1) | 12.3 (1.1) | 13.6 (1.1) | 0.470 |
Added sugars (g) | 46.6 (1.1) | 43.6 (1.2) | 32.0 (1.1) | 0.013 |
All analyses adjusted for BMI z-score, parent education (college and no college) and race (White and non-White).
ASD, autism spectrum disorder; BMI, body mass index; ID, intellectual disability; SE, standard error; TD, typically developing.