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. 2022 Jun 13;27(12):3806. doi: 10.3390/molecules27123806

Figure 1.

Figure 1

HPLC analysis of the PCRR extracts. The characteristic peaks of three standards, and the peaks obtained for PCRRwater and PCRREtOH, were detected at an absorbance of 306 nm. The three peaks are (1) polydatin, (2) gallic acid, and (3) resveratrol.