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. Author manuscript; available in PMC: 2023 Jul 1.
Published in final edited form as: J Food Prot. 2022 Jul 1;85(7):1036–1043. doi: 10.4315/JFP-21-407

TABLE 3.

Demographic characteristics of those who drank raw milk at least once in the past 12 months, frequently, and occasionally

Characteristic Category No consumption All drinkers Frequent drinkers Occasional drinkers
n % (95% CI)a n % (95% CI) C n % (95% CI) C b n % (95% CI) C c
Raw milk consumption 6,520 95.6 (94.8, 96.4) 227 4.4 (3.6, 5.2) 77 1.6 (1.1, 2.2) 144 2.7 (2.1, 3.2)
Age (yr) 18–35 1,238 31.4 (29.6, 33.1) 83 47.2 (37.9, 56.5) 0.63 26 42.8 (26.8, 58.7) 0.59 54 48.0 (36.9, 59.1) 0.64
36–65 3,133 51.4 (49.6, 53.2) 103 45.8 (36.6, 55) 29 47.9 (31.6, 64.3) 72 45.9 (34.9, 56.9)
≥66 1,786 17.2 (16.1, 18.3) 29 7.0 (3.8, 10.2) 15 9.3 (3.6, 15) 14 6.1 (1.9, 10.2)
Education High school graduate or less 1,841 39.7 (38, 41.5) 57 38.4 (29, 47.8) 0.52 21 46.6 (30.2, 62.9) 0.51 33 31.2 (20.8, 41.5) 0.55
Some college or associate’s degree 1,730 30.9 (29.3, 32.5) 59 28.1 (20.1, 36) 22 29.1 (15.7, 42.6) 35 27.9 (17.8, 38.1)
College graduate 2,821 29.4 (28, 30.8) 108 33.5 (25.6, 41.5) 31 24.3 (13.6, 35) 76 40.9 (30.2, 51.6)
Gender Male 2,835 48.3 (46.5, 50) 121 58.3 (49.5, 67.1) 0.55 43 59.3 (44.2, 74.5) 0.56 73 55.6 (44.6, 66.5) 0.54
Female 3,640 51.7 (50, 53.5) 104 41.7 (32.9, 50.5) 33 40.7 (25.5, 55.8) 70 44.4 (33.5, 55.4)
Race, ethnicity Non-Hispanic white 4,357 66.6 (64.8, 68.3) 156 69.6 (60.5, 78.6) 0.53 56 81.3 (69.5, 93.1) 0.55 99 66.4 (54.9, 77.8) 0.54
Non-Hispanic Black 672 11.6 (10.4, 12.8) 11 7.1 (1.2, 13.1) 3 2.8 (0, 6.3) 6 5.8 (0, 11.7)
Non-Hispanic other 652 6.7 (5.9, 7.5) 31 7.0 (4, 10) 10 7.3 (2, 12.6) 20 7.1 (3.3, 10.9)
Hispanic 689 15.2 (13.7, 16.6) 23 16.3 (8.3, 24.3) 5 8.6 (0, 19.2) 16 20.8 (9.6, 32)
Income <$25,000 1,193 22.3 (20.8, 23.9) 40 20.5 (13, 27.9) 0.56d 15 14.9 (5.2, 24.7) 0.54d 24 23.8 (13.4, 34.2) 0.57d
$25,000–$49,999 1,374 25.9 (24.2, 27.5) 32 15.5 (9.2, 21.8) 13 20.1 (7.4, 32.7) 19 12.8 (6.5, 19.1)
$50,000–$99,999 1,647 29.9 (28.2, 31.7) 71 35.6 (26.7, 44.5) 26 40.4 (24.5, 56.4) 44 32.7 (22.3, 43.1)
≥$100,000 1,305 21.8 (20.4, 23.3) 57 28.4 (19.5, 37.3) 15 24.5 (9.1, 40) 41 30.7 (19.7, 41.6)
Region Northeast 1,116 17.2 (15.9, 18.4) 53 26.3 (18.1, 34.6) 0.58 20 33.3 (17.4, 49.2) 0.57 32 23.6 (14.4, 32.8) 0.59
Midwest 1,464 22.4 (21, 23.8) 48 18.7 (12.5, 24.9) 13 14.4 (5.6, 23.2) 33 21.3 (12.8, 29.7)
South 2,393 37.6 (35.9, 39.3) 57 26.5 (18, 34.9) 22 22.9 (10.3, 35.5) 32 25.3 (15.2, 35.5)
West 1,535 22.8 (21.4, 24.3) 68 28.5 (20.3, 36.7) 21 29.4 (14.8, 43.9) 47 29.8 (19.7, 39.9)
Urbanicity Rural 1,037 16.9 (15.6, 18.2) 53 25.2 (17.2, 33.2) 0.54 19 33.8 (17.9, 49.7) 0.54 34 21.4 (13.1, 29.8) 0.54
Urban 5,268 83.1 (81.8, 84.4) 170 74.8 (66.8, 82.8) 57 66.2 (50.3, 82.1) 108 78.6 (70.2, 86.9)
Legal status of raw milk Retail 1,890 28.4 (26.8, 29.9) 88 40.9 (31.9, 49.8) 0.58 29 43.3 (27.6, 58.9) 0.59 59 42.0 (31.0, 53.0) 0.58
On farm 3,085 47.9 (46.1, 49.6) 111 46.1 (37.1, 55.2) 42 51.5 (35.9, 67.2) 65 43.7 (33.0, 54.7)
Sale not legal 1,492 23.7 (22.2, 25.3) 27 13.0 (6.4, 20.0) 6 5.2 (0.3, 10.0) 19 14.3 (6.5, 22.0)
a

Percentages weighted to the U.S. population.

b

Weekly or monthly raw milk drinkers versus respondents who did not consume raw milk in the past 12 months.

c

Yearly or less frequent raw milk drinkers versus respondents who did not consume raw milk in the past 12 months.

d

Calculated on imputed income.