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. 2001 Jan;67(1):155–161. doi: 10.1128/AEM.67.1.155-161.2001

TABLE 5.

Pig density and environmental factors in swine houses

Factor Mean ± SD
Breeding Farrowing Nursery Growing Finishing Overall
Surface area of stalls (m2) 534.3 ± 190.4 529.8 ± 165.9 546.5 ± 193.4 585.7 ± 542.5 935.7 ± 419.2 681.0 ± 362.4
No. of hogs/stall 175.7 ± 94.1 70.0 ± 25.9 a 708.7 ± 413.2 786.7 ± 479.9 348.2 ± 429.8
No. of piglets/stall 663.3 ± 245.6 933.8 ± 557.9 319.4 ± 479.5
Hog density (no./m2) 0.32 ± 0.16 0.10 ± 0.00 0.85 ± 0.24 0.78 ± 0.25 0.41 ± 0.39
Piglet density (no./m2) 1.23 ± 0.14 1.63 ± 0.73 0.57 ± 0.79
Wind velocity (m/s) 0.80 ± 0.44 0.61 ± 0.48 0.60 ± 0.38 0.74 ± 0.34 0.74 ± 0.39 0.7 ± 0.4
Temp (°C) 30.37 ± 2.10 30.67 ± 2.13 30.57 ± 2.30 30.62 ± 2.45 30.48 ± 2.23 30.54 ± 2.24
Relative humidity (%) 61.80 ± 8.80 61.43 ± 8.38 62.58 ± 8.67 61.85 ± 8.37 62.45 ± 8.33 62.02 ± 8.51
a

—, not applicable.