TABLE 3.

Regression coefficients and 95% CIs examining the contribution of protein intake on change in micronutrient intake from baseline to caloric restriction

Vitamin	β (95% CI)	p value	Mineral	β (95% CI)	p value
Vitamin B3	0.267 (0.224 to 0.310)	<0.001	Selenium	1.087 (0.894 to 1.281)	<0.001
Choline	3.706 (3.142 to 4.271)	<0.001	Phosphorus	9.670 (8.277 to 11.062)	<0.001
Vitamin B6	0.023 (0.017 to 0.029)	<0.001	Potassium	15.320 (11.086 to 19.553)	<0.001
Vitamin D	0.090 (0.059 to 0.121)	<0.001	Sodium	12.884 (7.374 to 18.395)	<0.001
Vitamin B2	0.010 (0.006 to 0.013)	<0.001	Zinc	0.053 (0.030 to 0.077)	<0.001
Vitamin K	1.935 (0.819 to 3.051)	<0.001	Magnesium	1.075 (0.502 to 1.649)	<0.001
Vitamin B12	0.077 (0.027 to 0.127)	0.003	Calcium	2.519 (0.266 to 4.772)	0.029
Vitamin A	8.393 (2.948 to 13.838)	0.003	Copper	0.007 (−0.001 to 0.016)	0.088
Vitamin C	0.518 (0.032 to 1.004)	0.037	Iron	−0.022 (−0.057 to 0.012)	0.205
Vitamin B1	0.004 (−0.002 to 0.009)	0.165
Folate	0.138 (−1.029 to 1.305)	0.816
Vitamin E	0.005 (−0.028 to 0.037)	0.767

n = 207; controlled for energy, age, sex, and BMI.