Table 1.
Chemical shift assignments in different fractions of GuiLingJi (GLJ).
| No. | Compounds | Signals | Fractions |
|---|---|---|---|
| 1 | Fatty acids or their ester or amides | 0.880 (t, J = 7.2 Hz), 2.346 (t, J = 7.2 Hz), 2.015 (m), 2.771 (t, J = 6.6 Hz), 1.213–1.328, 5.348 (m) | The chloroform fraction of GLJ (GLJ-C) |
| 2 | Triglycerides | 4.146 (dd, J = 6, 12 Hz), 4.293 (dd, J = 4.2, 12 Hz) | GLJ-C |
| 3 | β-rhamnosyl | 1.146 (d, J = 6 Hz, CH3) | The aqueous methanol fraction (GLJ-W/M) |
| 4 | Threonine | 1.340 (d, J = 7.2 Hz) | GLJ-W/M |
| 5 | Acetic acid | 1.929 (s) | GLJ-W/M |
| 6 | Succinate | 2.432 (s) | GLJ-W/M |
| 7 | Succinic acid | 2.454 (s) | GLJ-W/M |
| 8 | Creatine | 3.059 (s), 3.960 (s) | GLJ-W/M |
| 9 | Choline | 3.216 (s) | GLJ-W/M |
| 10 | Betaine | 3.278 (s), 3.920 (s) | GLJ-W/M |
| 11 | Glycine | 3.689 (s) | GLJ-W/M |
| 12 | Lactate | 4.134 (q, J = 7.2 Hz) | GLJ-W/M |
| 13 | Raffinose | 4.964 (d, J = 4.2 Hz), 5.443 (d, J = 3.6 Hz) | GLJ-W/M |
| 14 | Sucrose | 5.422 (d, J = 4.2 Hz) | GLJ-W/M |
| 15 | Formic acid | 8.462 (s) | GLJ-W/M |