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. 2022 Jun 23;29(8):103363. doi: 10.1016/j.sjbs.2022.103363

Table 3.

Common certification systems.

Certification system Country References
Hazard Free Food Certification system; Organic Food Certification system; and Green Food Certification system China (Guo et al., 2019)
Eco-certification (Rainforest Alliance Certified) USA (da Silva et al., 2019)
Marine Stewardship Council UK (Vince and Haward, 2019)
Hazard Analysis and Critical Control Point (HACCP). Global (Vilar et al., 2012)
Good manufacturing practice (GMP) Global (Sandle, 2019)
The International Standards Organization (ISO) Global (Boudouropoulos and Arvanitoyannis, 1998)