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. 2022 May 3;100(7):skac158. doi: 10.1093/jas/skac158

Table 3.

Effect of treatments on growth performance and weights of the non-visceral empty body (NVEB)

Period Adaptation Preliminary Experimental
Item/Treatment1 Initial LO HI SEM2 LO HI SEM2 E1 E2 E3 SEM2
n 7 8 8 43 43 31 27 27
Final Liveweight, kg 28.99a 27.95a 40.66b 0.91 47.48d 53.02e 0.74 47.10f 49.11g 55.35h 0.82
Fleece Weight, kg greasy 0.49a 0.99b 1.51c 0.05 1.89d 2.17e 0.05 l.94f 1.99f 2.19g 0.06
FFEBW, kg3 24.01a 21.76b 32.83c 0.65 39.33d 44.19e 0.82 37.07f 41.16g 48.10h 0.72
Average Daily LWT Gain, g/d4 n/a -3.57a 208.0b 8.57 242.20d 173.62e 8.12 165.15f 198.90g 267.98h 8.95
Average Daily Wool Growth, g/d greasy n/a 7.50a 11.81b 0.27 8.34d 9.27e 0.29 8.06f 8.60f 9.82g 0.34
Average Daily Gain in FFEB, g/d4 n/a -33.83a 154.73b 5.80 206.10d 140.70e 9.29 114.71f 167.73g 247.60h 7.87
FFEBW/LWT5 0.84a 0.78b 0.81ab 0.01 0.83d 0.84e 0.01 0.79f 0.84g 0.87h 0.004
NVEB pool components
 Hot Carcass, kg 12.92a 12.35a 18.64b 0.43 22.83d 25.80e 0.50 21.45f 24.00g 28.19h 0.44
 Cold Carcass, kg 12.63a 11.96a 18.21b 0.41 22.36d 25.32e 0.50 21.00f 23.52g 27.68h 0.44
 Blood, kg 1.37a 1.32a 1.75b 0.06 2.00d 2.20e 0.05 1.90f 2.05g 2.39h 0.05
 Wool-Free Skin, kg 1.89a 1.40b 2.29c 0.08 1.82d 2.06e 0.07 1.78f 1.81f 2.28g 0.08
 Head and Feet, kg 2.62a 2.61a 3.01b 0.05 3.28d 3.40e 0.04 3.25f 3.30f 3.49g 0.04
 Total NVEB Pool Weight, kg6 18.52a 17.29b 25.25c 0.47 29.54d 32.98e 0.60 27.93f 30.84g 35.84h 0.53

LO, low level of feeding during preliminary period; HI, high level of feeding during preliminary period; E1, E2, and E3, ad libitum intake of feed with M/D of 7.8, 9.2, and 10.7 MJ/kg DM, respectively.

Average of values of standard error of the mean (SEM) for levels within each comparison.

FFEBW, fleece-free empty body weight (kg).

Average daily gain of liveweight, greasy wool, and FFEBW of animals slaughtered at the end of each period, including fleece shorn during the experimental period.

FFEBW/LWT defined as the ratio of the weight of fleece-free empty body to liveweight at slaughter.

NVEB defined as the sum of the weights of the carcass, blood, wool-free skin, head, and feet.

Unlike superscripts within timepoints and main effects differ (P < 0.05). Data shown are unadjusted means reported by kill and main effect of nutritional history or energy (effect of RUP not shown, no significant effects, P > 0.05).