Table 3.
Sugar alcohols | Caloric value (kcal/g) | |||
---|---|---|---|---|
| ||||
Europe | Japan | America | Mean caloric value | |
Xylitol | 2.4 | 3 | 2.4 | 2.6 |
Sorbitol | 2.4 | 3 | 2.6 | 2.7 |
Mannitol | 2.4 | 2 | 1.6 | 2 |
Maltitol | 2.4 | 2 | 2.1 | 2.1 |
Lactitol | 2.4 | 2 | 2 | 2.1 |
Isomalt | 2.4 | 2 | 2 | 2.1 |
Erythritol | 0 | 0 | 0 | 0 |
Sucrose | 4 | 4 | 4 | 4 |