Table 1.
Phytosubstance/plant-based supplement (dosage) | Study design | Year | Study participants (n = number) | Effects/results | Adverse events of phytosubstance | Major study limitations | Ref |
---|---|---|---|---|---|---|---|
Plant foods (green vegetable, cruciferous vegetable, tomatoes, beans) and whole-grain breads | Data from three case–control studies | 1999 | Incident PCa cases (n = 617) and controls (n = 636) | Reduced PCa risk | Not available | Multiple comparisons — some findings could occur as significant by chance | [28] |
Fruit (cryptoxanthin) | Enhanced PCa risk, independent of antioxidant vitamin intake | ||||||
Legumes (not limited to soy) and certain vegetables | Multicentre, multiethnic, case–control study | 2000 | Confirmed PCa cases (n = 1619) and controls (n = 1618) | Legumes and certain categories of vegetables may protect against PCa | Not available | Not available | [29] |
Fruit, vegetable, vitamin A | Follow-up on cohorts of former workers and residents of Wittenoom Gorge since 1975, to document the epidemiology of asbestos-related diseases | 2008 | PCa cases (n = 1985) | Decreased PCa risk with increasing intake of vegetable rich in vitamin C (bell peppers and broccoli); fruit, other vegetable, vitamin A not observed a strong factor in PCa development | Not available | Analysed ‘total fruit and vegetable’ intakes analysed may not be directly comparable to typical definitions of total fruit and vegetable intakes; Repeated assessments of dietary intake would improve the study; Required careful interpretation (some results may arise by chance) | [30] |
Green tea | Case–control study (epidemiological study) | 2004 | Adenocarcinoma of prostate cases (n = 130) and controls (n = 274) | Declined PCa risk with increasing frequency, duration, and quantity of green tea vs controls | Not available | Not available | [33] |
Polyphenon E (800 mg of EGCG and lesser amounts of other GTC, totally 1.3 g of tea polyphenols/day) administered during the interval between prostate biopsy and radical prostatectomy | Open-label, single-arm two-stage phase II clinical trial | 2009 | Men with positive prostate biopsies (n = 26) | Decreased PSA, VEGF, HGF with no elevation in liver enzymes | No adverse effects (only 1 patient reported mild nausea) | Not available | [34] |
Green tea (6 cups/day) or water (control) prior to radical prostatectomy | Randomised exploratory, open label, phase II trial | 2015 | Men diagnosed with PCa (n = 113) prior to radical prostatectomy randomised into brewed green tea, black tea, or water control | Decreased NFκB in radical prostatectomy tissues, reduced urinary 8OHdG, decrease in serum PSA vs control | No serious adverse event reported | Not blinded study | [37] |
Polyphenon E (800 mg of EGCG/day) or placebo for 3–6 weeks until the day before surgery | Randomised, double-blind, placebo-controlled trial | 2012 | Men with PCa scheduled to undergo radical prostatectomy (n = 50) | Low bioavailability and/or bioaccumulation of green tea polyphenols in prostate tissue; Insignificant changes in PSA, serum insulin-like growth factor, oxidative DNA damage in blood leukocytes | Well tolerated, minimal adverse events (nausea, diarrhoea, headache, 1 patient had a mild ALT elevation) | Short duration of intervention | [38] |
Polyphenon E (400 mg of EGCG/day) for 1 year | Placebo-controlled, randomised clinical trial | 2015 | Men with HGPIN and/or ASAP (n = 97) | EGCG accumulated in plasma; no effects on PCa prevention | Well tolerated | Low completion rate | [39] |
Quercetin and green tea (1 g of green tea extract with 800 mg of quercetin or placebo (green tea + placebo) for 4 weeks | Prospective randomised, open label, parallel two arm intervention study | 2020 | Men scheduled for prostatectomy (n = 31) | No significant increase in EGCG or EGC or decrease in GTP methylation in prostate tissues | No serious adverse effects | Not reported participant food intake (foods containing quercetin or green tea) | [40] |
EGCG (600 mg/day) and/or fish oil or placebo | Double-blinded, randomised controlled trial | 2016 | Men scheduled for repeat prostate biopsy following an initial negative prostate biopsy (n = 89) | No significant changes in FAS or Ki67 | No grade ≥ 3 adverse events | Limited sample size, hospital-based design among men scheduled for repeat prostate biopsy may restrict the generalizability of results | [41] |
Lycopene and green tea (6 months) | ProDiet randomised controlled trial | 2019 | Men with raised PSA levels but PC-free (n = 128) | Lycopene lowered pyruvate levels → suggested effects on reduced PCa risk | Not available | ProDiet RCT originally designed to test the feasibility of a dietary intervention (not to detect an effect of the intervention on metabolite levels), small sample size, | [44] |
Lycopene (15 mg/day) or placebo for 6 months | Randomised clinical pilot study | 2008 | Patients with benign prostate hyperplasia (n = 40) | Inhibited disease progression vs placebo | Well tolerated, no adverse events | Not available | [45] |
Profluss® (Serenoa repens + selenium + lycopene) | 2013 | Patients with benign prostate hyperplasia and/or PIN/ASAP (n = 168) | Anti-inflammatory effects | Not available | Lack of placebo controlling | [46] | |
Red/yellow tomato paste, purified lycopene (yellow and red tomato paste 200 g/d, which provided separated by 2 weeks of washout, in a parallel design first group purified lycopene 16 mg/d for 1 week and second group placebo) | Randomised, single-blinded crossover study for tomato paste studies and a parallel study for lycopene studies, ex vivo study (incubation of LNCaP cells with sera from healthy volunteers) | 2010 | Healthy men (n = 30) | Upregulated IGFBP-3 and Bax/Bcl-2 ratio and decreased cyclin-D1, p53, and Nrf-2 after cell incubation with sera from health men who consumed red tomato paste | No side effects reported | Not available | [47] |
Tomato consumption (canned and cooked) more than 4 times/week | Prospective study (food frequency questionnaire) | 2020 | Incident cases of PCa (n = 1 226) | Canned and cooked tomatoes may reduce PCa risk (more available lycopene) | Not available | Dietary habits information only from the enrolment questionnaire (repeated measures not provided), not distinguishing between molecular PCa subtypes, relatively low number of aggressive PCa limits power to evaluate risk with good precision | [48] |
Tomato sauce | Prospective cohort of men from the Health Professionals Follow-Up Study (food frequency questionnaire) | 2016 | n = 46 719 | Tomato sauce may play a role in TMPRSS2:ERG-positive PCa reduction | Not available | Possible misclassification of diet, restricting cases to men treated with radical prostatectomy rendered the entire population of men who did not develop PCa an inappropriate comparison group | [49] |
Tomato-enrich diet, lycopene (15 mg capsules/day), or green tea (600 mg/day) for 6 months | Pilot, randomised-controlled trial | 2019 | Men with PSA between 2.0 and 2.95 ng/ml or negative biopsies (n = 266) | No effects on serum levels of IGF-I, IGF-II, IGFBP-3, or IGFBP-2 | Not available | Trial not set up to investigate IGFs as a primary outcome and designed as a feasibility pilot study | [50] |
Lycopene (35 mg/day), green tea catechins (600 mg/day), and selenium (55 µg/day) or placebo for 6 months | Double-blind Phase I–II randomised controlled trial | 2015 | Men with primary multifocal HGPIN and/or ASAP (n = 60) | Higher incidence of PCa at re-biopsy and microRNAs associated with PCa progression vs placebo | Well tolerated | Small number of patients, simultaneous use of three compounds (not allowed precise evaluation of each substance, absence of PCa family history), not performed molecular analysis | [51] |
Selenium and lycopene or control for 1 year | Post-hoc analysis of the Procomb trial | 2017 | Patients who underwent prostate biopsy when ≥ 4 ng/ml and/or PCa suspicion (n = 209) | No detrimental effects on increasing PCa risk; no protective effects | Not available | Lack of measurement of serum levels of selenium or other micronutrients, low rate PCa diagnosed | [52] |
Serum lycopene | Nested case–control study in the Prostate Cancer Prevention Trial, a placebo-controlled trial | 2011 | PCa cases (n = 1683) and controls (n = 1751) | No evidence on association between serum lycopene and PCa | Not available | Not available | [53] |
Lycopene-rich tomato extract (30 mg/day) for 6 months | Phase II randomised, double-blind, placebo-controlled trial | 2015 | Men with HGPIN (n = 58) | Large differences in serum lycopene but no treatment effects | Not available | Small size and restricted statistical power, presence of HGPIN as an endpoint | [54] |
Lycopene-rich tomato supplement (30 mg of lycopene/day) | Phase II trial | 2007 | Androgen-independent PCa patients (n = 46) | Not effective in androgen-independent PCa | Less severe — appeared more plausibly related to lycopene (diarrhoea, nausea, abdominal distension, flatulence, vomiting, anorexia, dyspepsia) | Stable PSA in several patients (unclear whether due to lycopene), PSA decline as primary endpoint | [55] |
Retinol and α-carotene (serum) | Nested case–control study – data from PCPT, a multicentre, randomised, placebo-controlled SWOG-coordinated trial | 2015 | n = 18,880 | Increased PCa risk in men with higher level of serum retinol and α-carotene | Not available | Small number of high grade cancers, limited differences by race or ethnicity | [56] |
β-carotene (30 mg/day) and retinyl palmitate (25,000 IU/day) for lung cancer prevention | Randomised controlled trial | 2009 | CARET participants | Increased PCa risk associated with high-dose β-carotene and retinyl palmitate plus at least one other dietary supplement | Not available | Only evidence whether participants used or not supplements — inability to investigate which particular place person at a risk, underpowered to examine PCa deaths | [57] |
Common circulating carotenoids and retinol | Men from the Prostate Cancer Prevention Trial placebo arm | 2022 | Men with negative end-of-study biopsy (n = 235) | Not useful in PCa prevention through the modulation of intraprostatic inflammation | Not available | Inability to assess whether circulating carotenoids reflect prostate tissue levels (circulating levels and tissue inflammation not measured concurrently) | [58] |
Genistein (30 mg/day) or placebo for 3–6 weeks | Phase 2 placebo-controlled, randomised, double-blind clinical trial | 2012 | Early PCa patients before prostatectomy (n = 47) | Reduced KLK4 in tumour cells and a non-significant decrease in androgen and cell cycle-related biomarkers vs placebo | Not available | Small number of cases, short time of intervention | [62] |
Soy isoflavones (27.2 mg isoflavone aglycones per tablet, 3 tablets/day) or placebo for 2 weeks | Pilot randomised double blind clinical study | 2009 | PCa patients (n = 25) | Decreased prostate COX-2 mRNA and increased p21 mRNA | Not available | Not available | [64] |
Soy isoflavones (soy beverage protein containing 60 mg of genistein) or placebo for 12 weeks | Prospective randomised, placebo-controlled clinical trial | 2004 | PCa patients (n = 76) | Decreased or unchanged PSA and free testosterone vs placebo | Not available | Not available | [65] |
Broccoli (400 g/week) or peas (400 g/week) for 6 months | Parallel, dietary intervention study | 2008 | Male volunteers with previous diagnosis of HGPIN (n = 22) | Interaction with GSTM1 genotype modulating signalling pathways associated with inflammation and carcinogenesis, changes in TGFβ, insulin signalling, and EGF (decreasing PCa risk) | Not available | Men within both arms exerted significant changes in androgen receptor pathway (but this can be associated with aging independently of diet), informative stratification of global gene expression profiles, other dietary phytochemicals could interact with plasma signalling peptides | [66] |
BSE (200 µmol/day) or a placebo for 4–8 weeks | Double-blind, randomised controlled trial | 2020 | Men scheduled for prostate biopsy (n = 98) | Differentially expressed genes correlating with BSE treatment — AMACR and ARLNC1 (implicated in PCa development) | Bloating, headache, no grade ≥ 3 adverse events | Short treatment duration | [67] |
Milk thistle — silybin-phytosome (2.5–20 g/daily in 3 divided doses) | Phase I trial | 2007 | PCa patients (n = 13) | 13 g of oral silybin-phytosome is well tolerated and recommended to phase II dose | Hyperbilirubinemia (grade 1—2 bilirubin elevations in 9 of 13 patients), ALT elevation (grade 3 toxicity) in one patient; no grade 4 toxicity | Not available | [72] |
Milk thistle – silybin-phytosome (13 g/daily in 3 divided doses) | Clinical trial | 2010 | PCa patients planning for prostatectomy (n = 12) | High-dose oral silybin-phytosome achieves high blood concentrations transiently, but low levels in prostate tissue | Mild (diarrhoea, hyperbilirubinemia). One patient developed grade 4 post-operative thrombo-embolic event | Short duration | [73] |
Abbreviations: ALT, alanine aminotransferase; ASAP, atypical small acinar proliferation; BSE, broccoli sprout extract; CARET, The Carotene and Retinol Efficacy Trial; COX-2, cyclooxygenase-2; DNA, deoxyribonucleic acid; EGC, epigallocatechin; EGCG, epigallocatechin-3-gallate; EGF, epidermal growth factor; FAS, fatty acid synthase; GSTM, glutathione S-transferase mu 1; GTC, green tea catechins; GTP, green tea polyphenols; HGF, hepatocyte growth factor; HGPIN, high-grade prostatic intraepithelial neoplasia; IGF, insulin-like growth factor; IGFBP, insulin-like growth factor binding protein; KLK4, kallikrein-related peptide 4; mRNA, messenger RNA; NF-κB, nuclear factor-κB; PCa, prostate cancer; PIN, prostatic intraepithelial neoplasia; PSA, prostate-specific antigen; TGFβ, transforming growth factor beta; VEGF, vascular endothelial growth factor; 8-OHdG, 8-Hydroxy-2'-deoxyguanosine; g, gram; mg, milligram; μg, microgram