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. 2022 Jun 25;11(13):1887. doi: 10.3390/foods11131887

Figure 6.

Figure 6

(A) Partial least squares discriminant analysis (PLS-DA) score plot in 2D graphs using the concentrations of all VOCs grouped by dairy breed. (B) Variable Importance in Projection (VIP) plots derived from the e-nose signals for the VOCs by two types of F-MC manufactured with milk from different dairy breeds (Holstein vs. Jersey).