Table 1.
Author, Year | Intervention, Dose | Duration [Weeks] | Study Population BMI [kg/m2] Age [Years] |
Comorbidities | Sample Size (Intervention/Control); % Female |
Outcome Measures Evaluated |
Additional Treatment | Country | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
BW | BM | BF | WC | Hb | HO | BG | BI | CR | ||||||||
Bomhof, 2019 [52] | FOS orally, 8–16 g/day |
36 | BMI ≥ 25 (Caucasian) or 23 (Asians) Age ≥ 18 |
NASH |
n = 14 (8/6); 42.8% female |
x | x | x | x | x | x | U | Canada | |||
Bongartz, 2022 [53] | Flaxseed mucilage powder in water, 5.1 g/day | 12 | BMI 25–35 Age 18–65 |
NS |
n = 67 (34/33); 70.1% female |
x | x | x | x | x | x | ERD | Germany | |||
Flaxseed mucilage powder in water, 2.6 g/day | 12 | BMI 25–35 Age 18–65 |
NS |
n = 66 (33/33); 65.2% female |
x | x | x | x | x | x | ERD | Germany | ||||
Calikoglu, 2021 [54] | Inulin + FOS powder in yogurt, 10 g/day | 26 | BMI ≥ 35 Age NR |
NS |
n = 30 (14/16); NR females |
x | x | x | x | x | x | BS | Turkey | |||
Cicero, 2010 [51] | Guar gum orally, 7 g/day | 26 | BMI 25–30 Age 50–70 |
Metabolic syndrome |
n = 91 (46/45); 52.8% female |
x | x | x | x | x | x | ERD | Italy | |||
Dewulf, 2013 [55] | Inulin + FOS powder in fluid, 16 g/day | 12 | BMI ≥ 30 Age 18–65 |
NS |
n = 30 (15/15); 100% female |
x | x | x | x | x | x | x | x | U | Belgium | |
Genta, 2009 [56] | FOS syrup, 0.14 g/kg BW/day |
17 | BMI ≥ 30 Age 31–49 |
Dyslipidemia, constipation |
n = 35 (20/15); 100% female |
x | x | x | x | x | x | ERD, no FOS rich food |
Argentina | |||
Grube, 2013 [57] | Litramine IQP G-002AS tablets, 3 g/day | 12 | BMI 25–35 Age 18–60 |
NS |
n = 118 (59/59); 75.6% females |
x | x | x | x | ERD, PA | Germany | |||||
Grunberger, 2007 [58] | α-Cyclodextrin tablets, 6 g/day | 12 | BMI ≥ 30 Age ≥ 30 |
T2D |
n = 47 (20/27); 53.2% female |
x | x | x | x | U | USA | |||||
Guérin-Deremaux, 2011 [59,60] | Nutriose 2 powder in fruit juice, 29 g/day | 12 | BMI 24–28 Age 20–35 |
NS |
n = 113 (57/56); 0% female |
x | x | U | China | |||||||
Hassan, 2020 [61] | Inulin + RS pasta, 15 g/100 g pasta/day | 12 | BMI ≥30 Age 43.4 ± 10.3 1 |
NS |
n = 30 (15/15); 80.0% female |
x | x | x | x | x | ERD | Italy | ||||
Hess, 2020 [62,63] | Inulin powder in milk, 20 g/day | 12 | BMI 28–45 Age 18–60 |
NS |
n = 86 (42/44); 64.0% female |
x | x | x | x | x | x | x | x | x | ERD, FI | Denmark |
Jensen, 2012 [64] | Alginate powder in water, 15 g/day | 12 | BMI 30–45 Age 20–55 |
NS |
n = 80 (38/42); 67.5% female |
x | x | x | x | x | x | x | x | x | ERD, Calcium |
Denmark |
Kristensen, 2017 [65] | Flaxseed DF powder in fluid or food, 5 g/day | 12 | BMI 30–40 Age 20–60 |
NS |
n = 16 (10/6); 80.7% female |
x | x | x | x | x | x | x | ERD, Orlistat, Vitamins |
Denmark | ||
Flaxseed DF powder in fluid or food, 5 g/day | 12 | BMI 30–40 Age 20–60 |
NS |
n = 22 (10/12); 80.6% female |
x | x | x | x | x | x | x | ERD, Orlistat, Vitamins, Calcium |
Denmark | |||
Pal, 2016 [66] | PGX 3 powder in water, 15 g/day | 52 | BMI 19–68 Age 25–47 |
NS |
n = 57 (25/32); 53.6% female |
x 4 | U | Australia | ||||||||
Parnell, 2009 [67,68] | FOS powder in fluid, 21 g/day | 12 | BMI > 25 Age 20–70 |
NS |
n = 39 (21/18); 82.0% female |
x | x | x | U | Canada | ||||||
Pol, 2018 [69] | FOS bar, 16 g/day |
12 | BMI 25–35 Age 20–60 |
NS |
n = 55 (29/26) 65.5% female |
x | x | x | U | Netherlands | ||||||
Reimer, 2021 [70] | PGX 3 sprinkled on food, 15–20 g/day | 52 | BMI 27–60 Age 18–75 |
T2D |
n = 100 (53/47); 68.3% female |
x | x | x | x | ERD | Canada | |||||
Reimer, 2017 [71] | FOS + Inulin bar, 8 g/day | 12 | BMI > 25 Age 18–75 |
NS |
n = 53 (26/27); 54.2% female |
x | x | x | x | x | U | Canada | ||||
FOS + Inulin protein bar, 8 g/day | 12 | BMI > 25 Age 18–75 |
NS |
n = 43 (21/22); 51.5% female |
x | x | x | x | x | U | Canada | |||||
Reimer, 2013 [72] | PGX 3 powder with yogurt, 15 g/day | 14 | BMI 24–30 Age 20–65 |
NS |
n = 64 (32/32); 56.3% female |
x | x | x | x | x | x | U | Japan | |||
Solah, 2017 [73] | PGX 3 softgel capsules with water, 8–11 g/day | 12 | BMI 25–35 Age 25–70 |
NS |
n = 51 (32/19); 77.5% female |
x 4 | U | Australia | ||||||||
PGX 3 granules in food or fluid, 12 g/day | 12 | BMI 25–35 Age 25–70 |
NS |
n = 51 (32/19); 76.3% female |
x 4 | U | Australia | |||||||||
Tovar, 2012 [74] | Inulin powder in milk with PMR powder, 10 g/day | 12 | BMI > 25 Age 18–50 |
NS |
n = 51 (23/28); 100% female |
x | ERD, PMR | Mexico | ||||||||
Inulin powder in fluid, 10 g/day | 12 | BMI > 25 Age 18–50 |
NS |
n = 59 (30/29); 100% female |
x | ERD | Mexico | |||||||||
Wood, 2006 [75,76] | Glucomannan capsules with water, 3 g/day | 12 | BMI 25–35 Age 20–69 |
NS |
n = 29 (14/15); 0% female |
x | x | x | x | x | x | x | x | ERD, vitamins | USA |
Age = age range of included subjects or 1 mean ± SD; 2 resistant corn dextrin, 3 combination of glucomannan, sodium alginate, and xanthan gum; 4 SD after 12 weeks estimated according to Cochrane; BG = fasting blood glucose; BI = fasting blood insulin; BM = BMI; BS = bariatric surgery; BW = body weight; CR = C-reactive protein; DF = dietary fibre; ERD = energy-restricted diet; FI = recommendation on dietary fibre intake; FOS = fructooligosaccharides; Hb = HbA1c; HO = HOMA-IR; NASH = non-alcoholic steatohepatitis; NR = not reported; NS = not specified; NT = no treatment; PA = physical activity; PMR = partial meal replacement; RS = resistant starch; T2D = type 2 diabetes; U = usual diet and physical activity; WC = waist circumference.