Table 5.

Association of dietary patterns with cardiometabolic outcomes.

	Unadjusted Models						Adjusted Models *
Outcome	Standard American Diet			Mediterranean Diet			Standard American Diet			Mediterranean Diet
	β	se	p	β	se	p	β	se	p	β	se	p
BMI	0.23	0.23	0.292	0.15	0.24	0.527	0.02	0.19	0.922	0.30 **	0.21	0.150
Body Fat	0.45	0.33	0.166	−0.22	0.35	0.537	0.26	0.27	0.331	0.02 **	0.20	0.943
Cholesterol	4.58	1.86	0.014	0.85	1.92	0.657	4.49	1.84	0.015	1.18	2.02	0.559
HDL cholesterol	−0.59	0.56	0.29	1.14	0.57	0.045	−0.292	0.52	0.578	1.20	0.57	0.036
LDL cholesterol	3.88	1.61	0.017	−0.03	1.66	0.985	3.76	1.63	0.022	−0.31	1.79	0.865
Cholesterol ratio	0.14	0.06	0.033	−0.08	0.07	0.244	0.12	0.05	0.026	−0.05	0.06	0.358
Triglycerides	7.73	3.69	0.037	−0.09	3.79	0.982	5.83	3.43	0.090	1.37	3.75	0.715
Glucose	−0.53	1.00	0.594	−1.05	1.02	0.305	−0.97	0.94	0.506	−0.01	1.03	0.990

* Adjusted for gender, max METS, VO₂ max, age, BMI, and body fat percent. ** Adjusted for gender, max METS, VO₂ max, age. Se, standard error.