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. 2022 Jul 9;12:11710. doi: 10.1038/s41598-022-15785-4

Figure 7.

Figure 7

Scanning electron microscopic image of Lead Sulfide thin films from Avocado (Glycosmis cochinchinensis) Leaf extract at different PH values varied as (a) 2, (b) 4, (c) 6 and (d) 8.