Table 4.1.
Pearson’s Correlation for multiple biochemical factors and different seed aging trials for each particular Cultivar.
Traits | Cultivars |
||||||
---|---|---|---|---|---|---|---|
Swat-20 | Swat-84 | NARC-2 | Malakand | Rawal | Ajmeri | FaisalSoy | |
GP-AA | −0.99885 | −0.99918 | −0.99798 | −0.99156 | −0.997043 | −0.99397 | −0.99615 |
GP-NA | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
GP-NAE | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
MDA-AA | 0.999836 | 0.993657 | 0.993607 | 0.999571 | 0.9893224 | 0.986799 | 0.99133 |
MDA-NA | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
MDA-NAE | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
CAT-AA | −0.99784 | −0.99819 | −0.99747 | −0.998 | −0.998614 | −0.99791 | −0.99869 |
CAT-NA | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
CAT-NAE | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
TSS-AA | −0.9971 | −0.99233 | −0.99302 | −0.9954 | −0.969746 | −0.99027 | −0.98047 |
TSS-NA | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
TSS-NAE | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
RS-AA | 0.995069 | 0.969746 | 0.990296 | 0.980504 | 0.9920521 | 0.986914 | 0.999915 |
RS-NA | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
RS-NAE | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
SOD-AA | −0.99968 | −0.99621 | −0.99927 | −0.9946 | −0.995206 | −0.9966 | −0.98779 |
SOD-NA | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
SOD-NAE | −1 | −1 | −1 | −1 | −1 | −1 | −1 |
EC-AA | 0.958874 | 0.922707 | 0.940097 | 0.941989 | 0.9470507 | 0.943138 | 0.939298 |
EC-NA | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
EC-NAE | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
AA = Artificial Aging, NA = Natural Aging, NAE = Natural Aging Vitamin E treated, GP = Germination Percentage, MDA = Malondialdehyde, CAT = Catalase, TSS = Total Soluble sugars, RS = Reducing Sugars, SOD = Superoxide Dismutase, EC = Electrical Conductivity