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. 2022 Mar 21;8(3):e09145. doi: 10.1016/j.heliyon.2022.e09145

Figure 2.

Figure 2

The minimum weight (%) loss at 100 °C is indicated in each plot. Thermograms for hydrogels with 0.7% (A), 1.1% (B) and 1.5% (C) (w/v) gelatin concentration. PVA concentrations of 0.1% (w/v) (blue), 0.4% (w/v) (green), and 0.7% (w/v) (orange). Also, Zudenina® (purple) and Microdacyn® (yellow) are shown. Thermal degradation after GO-Ag NPs incorporation for hydrogels with 1.1% and 1.5% (D) (w/v) gelatin concentration.