Table 2. Food taboos among agricultural and non-agricultural subsistence patterns, stratified by food type and taboo focus.
Frequency values of food taboos higher than 1 are indicated in parenthesis.
| Agricultural taboos | |||
|---|---|---|---|
| Big baby and/or difficult delivery | Varied physiological complications | No or unspecified physiological conditions | |
| Animal products | Eggs (3), milk (2), fish (2), buffalo milk, bush meat, cat, cheese, farmed meat, fatty meat, fresh meat, ghee, grasscut, head of animals, horse, liver, meat, meat sauce | Fish (3), catfish (2), crab (2), camel, eel, shark, squid, shellfish, masi (fermented fish preparation), chicken, civet, goat, honey, lamb, lungs, meat, mutton, pork, rabbit, snail, snake, soft shell turtle, sow, wild animals | Snake (3), eggs (3), duck (3), snail (3) chicken (2), crab (2), dog (2), octopus (2), rabbit (2), bacon, bandicoot, beef, flying fox, fowl, goat, pigeon, shark, squid, stewed meat, tree kangaroo |
| Plant products | Banana (4), sugarcane (2), aloco, Bengal gram, breadnut, cassava, corn flour, enset bread, garri, kale, leaves of candlenut tree, lentils (dhal), linseed, mango, nuts, orange, osh (rice dish), pistachios, potato, shiro wot, starchy foods, sweet potatoes, taro, taro Singapore, teff injera | Eggplant (2), aibika leaves, ash pumpkin, bambara beans, banana, bottlegourd, durian, ebolo, fermented cassava/rice/sticky rice, ginger, groundnuts, horsegram, jackfruit, jiggery, lime, mango, mustard seeds, black nightshade, palm sugar, palmyra fruit, papaya, pineapple, pumpkin, rice crust, sesame, spices, sugarcane, tamarind, taro, tinai millet, tubers, vegetables | Rice (2), anise, black grapes, chillies, clove, coconut milk, custard apple, eggplant, fried maize, jambu fruit, leek, plantain, sauerkraut, wheat, yellow marita |
| Processed and miscellaneous products | Noodles (2), baked goods, bread, cold and sugary foods, dumplings, foods with carbohydrate, ice cubes, leftovers, protein food, shea butter, sour foods, wheat bread | Salt (2), cool foods, hot and spicy food, ice cream, leftovers, oily foods, pickled food, spicy food, sugar | Coffee, tea, hot pot |
| Non-agricultural taboos | |||
| Animal products | Too much meat | Djufia snake (2), antilope Bongo, blue-coloured fish, coati, duikers, honey bear, jaguar, large fish, porcupine, potamocherus, sardines, situtunga, slippery animals, turtles’ eggs, unborn dugong foetus, water chevrotain, water-snake, snake | Civet (2), large fish (2), lizards (2), all meat, animals, anteater, armadillo, bamboo rat, bat, bear, cassowary, , crocodile, deer, dugong, frog, full grown pig, full grown turtle, gibbon, guan, haru werio snake, hawks and eagles, honey, hornbill, kangaroo, komar fish, leaf monkey, longtailed macaque, loris, maeaw, octopus, otter, owl, owl monkey, pigtailed macaque, porcupine, pork, rat, squirrel, tortoise, toucan, turtle, wild pig, skin |
| Plant products | Shiitake mushroom | Deformed plants, double ear of corn or manioc, yam | |