Table 4. Country and cultivated areas.
Country and cultivated (103 ha) areas, together with the fraction of cultivated area (CA) designated to the distinct crop types. Data source: EUROSTAT TAG00025 and org_cropar databases.
| Country | Country area (103 ha) |
National cultivated area (103 ha) |
Organic crops (% CA)a | Arable (% CA) |
Permanent grasslands (% CA) |
Permanent crops (% CA) |
Kitchen crops (% CA) |
|---|---|---|---|---|---|---|---|
| Estonia | 4,522.70 | 993.60 | 15.68 | 67.02 | 31.69 | 0.33 | 0.97 |
| Finland | 33,844.00 | 2,271.90 | 13.09 | 98.71 | 1.06 | 0.15 | 0.06 |
| Germany | 35,737.60 | 16,687.30 | 6.82 | 70.30 | 28.25 | 1.19 | 0.01 |
| Ireland | 6,979.70 | 4,489.21 | 1.66 | 10.02 | 90.53 | 0.04 | 0.00 |
| Spain | 50,594.40 | 23,494.57 | 6.85 | 52.40 | 27.20 | 19.93 | 0.47 |
Notes.
a
This value includes agricultural areas that are fully converted and under conversion to organic farming. This value excludes kitchen gardens.