Table 2.

Initial and secondary emission fractions for the tomato and grapevine production, for two crop growth stages, $f_{\text{intercept,crop}}=0.3$ and $f_{\text{intercept,crop}}=0.8$, for the effective area fraction of crop‐free field that is covered by cover crop representing the two cover crop types with $f_{\text{eff,cover}}=0.35$ and $f_{\text{eff,cover}}=0.7$ (mean across scenarios)

Crop →		Tomato				Grapevine
f intercept,crop →		0.3		0.8		0.3		0.8
↓ Distribution f eff,cover→ Compartment ↓		0.35	0.7	0.35	0.7	0.35	0.7	0.35	0.7
Initial	Air	0.06	0.06	0.06	0.06	0.08	0.08	0.08	0.08
	Off‐field surfaces	0.02	0.02	0.02	0.02	0.04	0.04	0.04	0.04
	Crop leaves	0.28	0.28	0.74	0.74	0.27	0.27	0.71	0.71
	Field soil	0.42	0.19	0.12	0.06	0.40	0.19	0.12	0.05
	Cover leaves	0.23	0.45	0.07	0.13	0.22	0.44	0.06	0.12
Secondary	Air	0.06	0.06	0.06	0.06	0.08	0.08	0.08	0.08
	Off‐field surfaces	0.02	0.02	0.02	0.02	0.04	0.04	0.04	0.04
	Groundwater	0	0	0	0	0	0	0	0
	Field soil	0.35	0.16	0.10	0.05	0.37	0.17	0.11	0.05
	Degradation	0.07	0.03	0.02	0.01	0.04	0.02	0.01	0.01
	Crop uptake	0.28	0.28	0.74	0.74	0.27	0.27	0.71	0.71
	Cover	0.23	0.45	0.07	0.13	0.22	0.43	0.06	0.12