TABLE 3.
n (%) | aβ (95% CI) a | aβ (95% CI) b | |
---|---|---|---|
DHQ score a | |||
32–70 | 339 (25.6) | 0.00 [Reference] | 0.00 [Reference] |
>70–80 | 324 (24.5) | −0.22 (−0.56, 0.13) | −0.17 (−0.44, 0.11) |
>80–89 | 351 (26.6) | −0.54 (−0.85, −0.23) | −0.33 (−0.59, −0.06) |
>89–100 | 308 (23.3) | −0.79 (−1.10, −0.49) | −0.37 (−0.64, −0.10) |
Trend | p < 0.001 | p = 0.003 | |
Consume meat? b | |||
No | 511 (38.6) | 0.00 [Reference] | 0.00 [Reference] |
Yes | 812 (61.4) | 0.54 (0.33, 0.75) | 0.22 (0.03, 0.41) |
p < 0.001 | p = 0.024 | ||
Consume dairy? c | |||
No | 561 (42.5) | 0.00 [Reference] | 0.00 [Reference] |
Yes | 758 (57.5) | 0.35 (0.14, 0.55) | 0.10 (−0.09, 0.28) |
p = 0.001 | p = 0.32 |
Analyses by linear regression. Model 1 adjusted for ongoing symptoms due to recent relapse. Model 2 further adjusted for age, sex, multiple sclerosis phenotype, socioeconomic status and clinically significant fatigue.
Results in boldface denote statistical significance (p < 0.05).
Abbreviations: DHQ, Diet Habits Questionnaire.
Analyses for DHQ score vs. disability in model 1 includes 1,322 people, thus excluding 24 people with missing data. Model 2 includes 1,235 people, thus excluding 111 people with missing data.
Analyses for meat consumption vs. disability in Model 1 includes 1,323 people, thus excluding 23 people with missing data. Model 2 includes 1,236 people, thus excluding 110 people with missing data.
Analyses for dairy consumption vs. disability in Model 1 includes 1,319 people, thus excluding 27 people with missing data. Model 2 includes 1,232 people, thus excluding 114 people with missing data.