Skip to main content
. 2021 Dec 7;45(Suppl 1):S48–S75. doi: 10.1111/disa.12526

Table A3.

Challenges posed by the pandemic, institutional responses, influencing factors and impacts on clients in studied countries

Country Challenges introduced by the pandemic Institutional response Influencing factors: theoretical categories Outcomes for users in the first wave. Did they receive help, in lower numbers, reduced form?
Czech Republic
  • Day centres closed
  • Common rooms of residential centres closed
  • Difficulties with implementing distancing regulations
  • Lack of PPE in the beginning
  • Day centres transitioned to outreach work (such as giving out food and masks)
  • Night shelters established 24/7 provision
  • New programmes developed for residents to keep them occupied
  • Hotels transitioned to emergency accommodation
  • Shortages of staff, committed staff
  • Some organisations established crisis team that responded to changing regulations
  • Donations from public and companies
  • Changing regulations/unclear or harmful rules
  • Growing resentment and criminalisation of homeless
  • Less access to social services due to closure of day centres
  • Residents struggled with restricted movement
Estonia
  • Day centres closed, lost access to psychosocial support
  • Increased workload and operating costs
  • Difficulties with implementing distancing regulations
  • Clients with psychological disorders needed additional support
  • Soup kitchen reorganised to provide food parcels
  • Psychosocial support and counselling via telephone and internet
  • Dissemination of information on regulations and pandemic
  • Reorganisation to meet hygiene and distancing requirements
  • Shortage of staff, committed and experienced staff
  • Lack of support for and supervision of staff
  • Increased donations
  • Help from official institutions
  • Lack of official guidelines, inconsistency of instructions from city government
  • Lack of recognition of the contribution of social workers
  • Lack of social support
  • First resentment and then habituation among clients with regard to new rules
  • Residential care clients were most protected, services were adapted to their needs
  • Homeless night shelter's clients were well taken care of
Finland
  • Day centres closed
  • Social service activities suspended
  • Difficulties with implementing distancing regulations
  • Teleworking was not possible, despite the instruction, because the managing operation was working better on site
  • Lack of PPE in the beginning
  • Day centre was focused solely on food distribution
  • Psychosocial support and counselling via telephone and internet
  • Group sessions replaced by one‐on‐one discussions
  • Quick return to everyday life with guidelines and PPE
  • Shortages of staff and volunteers, commitment of staff
  • Established communal ways of working
  • Collaborative residents
  • Collaboration between NGOs
  • Slow response and no specific guidelines from city authorities
  • Lack of a social circle and normal routine
  • Good collaboration between personnel and clients
  • Feeling of solidarity among clients
  • Misinformation on available services
  • Old clients were missing and the number of new clients doubled, presumably due to layoffs
Germany
  • Many food banks closed
  • Number of clients increased
  • Emergency housing opened
  • Difficulties in implementing hygiene and distancing regulations
  • Lack of PPE
  • Food banks changed to handing out packages
  • Psychosocial support and counselling via telephone and internet
  • No recreational activities
  • Social media introduced to interact with potential donors
  • Staff shortages
  • Donations from citizens and companies
  • Assistance from authorities
  • Volunteers
  • Less contact with (financial) donors led to a decrease in donations
  • More clients accommodated with the help of emergency residential housing
  • Homeless remaining on streets, not receiving sufficient psychosocial, food, or hygiene support
  • Homeless with mental illness had difficulties accessing shelters and articulating their needs
  • Feeling of solidarity among clients
  • Lack of a social circle
Hungary
  • Day centres closed, lost access to psychosocial support and hygiene facilities
  • Number of clients increased
  • Lack of PPE
  • Challenge to provide assistance remotely
  • Difficulties in implementing hygiene and distancing regulations
  • Not enough accommodation for new clients
  • Food parcels instead of hot meals in day centres
  • Night hostels shifted to full provision, leading to challenges providing catering
  • Change to digital counselling
  • Staff shortages, new volunteers
  • Old infrastructure of buildings not suitable for high capacity and social distancing
  • Establishment of National Humanitarian Coordination Council
  • Donations from public and companies
  • Lack of information from the government
  • Social exclusion of homeless increased
  • Some homeless had to stay on the streets due to overcrowding of shelters
  • Psychologically fragile clients struggled to go without help
  • Lack of a social circle
Italy
  • Day centres closed, lost access to psychosocial support and hygiene facilities
  • Number of clients increased
  • Challenge keeping in contact with usual clients remotely
  • Many residential facilities unable to accept new clients
  • Difficulties in implementing hygiene and distancing regulations, especially among users with drug addiction and psychological problems
  • Additional support (extended Wi‐Fi network and electronic recharging, delivery of laundry to outside the centre)
  • Day centres reorganised into a dormitory
  • Psychosocial support and counselling via telephone and internet
  • Extending opening hours to plan access to showers and washing machines, sanitisation etc.
  • Dissemination of information on regulations and pandemic situation
  • Flexible and committed staff
  • Continuous training
  • Social campaign to raise awareness of homelessness increased support
  • Networking between care organisations
  • Slow response and no specific guidelines from city authorities
  • Clients in residential centres and remotely received continuous support
  • Improved health habits thanks to training by NGOs
  • Most fragile people were less able to reach the centres
  • Psychologically fragile clients struggled to go without help
  • Migrants were frustrated, being banned from the streets and having nowhere to stay
Lithuania
  • Day centres closed, lost access to psychosocial support
  • Need for food support increased significantly
  • Higher operating costs due to increased need for food support and rearrangements
  • Limited resources, lack of PPE
  • Psychosocial support and counselling via telephone and internet
  • Day centres started to provide food parcels
  • Rearrangements to meet regulations of social distancing and hygiene (working in shifts, social distancing)
  • Recruiting volunteers via media campaign
  • A significant number of new volunteers
  • Donations from public and companies
  • Cooperation between government institutions and social support organisations, between care organisations
  • Lack of guidelines and municipality support (except medical supplies)
  • Homeless received shelter service
  • Digital counselling was not available or suitable to everyone
  • New clients experiencing psychological strain struggled without help
Norway
  • Day centres closed, clients lost access to psychosocial assistance and hygiene facilities
  • In residential settings, social activities stopped, common rooms closed, personal contact with clients suspended
  • Difficulties with implementing distancing regulations
  • Day centres transitioned to outreach to follow up with clients
  • Psychosocial support and counselling via telephone and internet
  • Extended opening hours
  • Serving food through windows/food truck
  • Shortages of staff, new volunteers
  • Management responded to crisis quickly and inventively
  • Cooperation with municipality to obtain PPE
  • Donations from government, public and companies
  • Difficulty following up with clients
  • Misinformation was a big problem in day centres, but not in residential centres
  • Lack of social support
  • Psychologically fragile clients struggled to go without help
Portugal
  • Difficulties in maintaining social distancing among service users and staff
  • Meetings with elderly cancelled and contact had to be made by telephone
  • Need for food support increased
  • Several retirement homes closed
  • Food provision programme transitioned to serving food ‘at home'
  • ‘Meals on Wheels’ programme expanded to meet increased demand
  • Addition of new facilities to accommodate more individuals
  • Night shelters converted to 24‐hour day centres to reduce unnecessary movement and protect homeless
  • Staff shortages
  • Increased donations
  • Good relations between the local government and care organisations
  • Recognition of the level of care provided by organisations
  • Mental strain on staff to comply with regulations and maintain high level of protection
  • Increase in staff numbers due to government‐funded programme
  • Insufficient help from local health authorities
  • Increase in volunteer numbers for certain services
  • Non‐Portuguese nationals (that is, from Brazil) experienced helplessness due to being a foreigner and shame in asking for assistance
  • Families were left without income and had difficulties accessing state support
  • Staff developed new programmes to combat boredom, installed televisions in bedrooms, and even bought a new pet for the home
The Netherlands
  • Day centres closed, lost access to psychosocial support and hygiene facilities
  • Number of clients increased
  • Lack of housing for homeless
  • Day centres halted usual activities, transitioned to food distribution
  • Increase in food distributed
  • Hotels transitioned to emergency accommodation
  • Staff shortages, new volunteers
  • Increase in food donations
  • More homeless were able to be housed in emergency accommodation
  • Psychologically fragile clients struggled to go without help
  • Clients were grateful to staff, not aggressive or stressed

Source: authors.