Table 2.
Characteristics of study participants by HNF1A rs2393791 genotype.
| rs2393791 Genotype | |||||||
|---|---|---|---|---|---|---|---|
| AA (n = 2,020) | GA (n = 3,843) | GG (n = 1,771) | P value | ||||
| n | % | n | % | n | % | ||
| Sex | |||||||
| Men | 1,008 | (49.9) | 1,829 | (47.6) | 863 | (48.7) | 0.2361 |
| Women | 1,012 | (50.1) | 2,014 | (52.4) | 908 | (51.3) | |
| Region | |||||||
| Ansung | 887 | (43.9) | 1,800 | (46.8) | 799 | (45.1) | 0.0884 |
| Ansan | 1,133 | (56.1) | 2,043 | (53.2) | 972 | (54.9) | |
| Smoking status | |||||||
| None | 1,174 | (58.1) | 2,247 | (58.5) | 1,042 | (58.8) | 0.9667 |
| Past | 311 | (15.4) | 603 | (15.7) | 278 | (15.7) | |
| Current | 535 | (26.5) | 993 | (25.8) | 451 | (25.5) | |
| Mean | SD | Mean | SD | Mean | SD | P value | |
| Age (years) | 52 | (8.9) | 52 | (8.8) | 51.9 | (8.8) | 0.9476 |
| Alcohol intake (g/day) | 9.5 | (20.9) | 9.5 | (22.5) | 9.9 | (22) | 0.7681 |
| MET (hours/week) | 162 | (102.7) | 162.7 | (103.6) | 163.5 | (102.7) | 0.9034 |
| BMI (kg/m2) | 24.7 | (3.2) | 24.5 | (3.1) | 24.7 | (3.2) | 0.1155 |
| Fruit intake (g/day) | 249.2 | (299.3) | 246.8 | (284.2) | 243.8 | (284) | 0.8464 |
| Vegetable intake (g/day) | 100.2 | (86.6) | 100.5 | (91.5) | 100.3 | (88.8) | 0.991 |
| C-reactive protein (mg/dL) | 0.30 | (0.84) | 0.22 | (0.40) | 0.19 | (0.35) | <0.0001 |
| Total cholesterol (mg/dL) | 197.9 | (37.7) | 199.2 | (36.8) | 199.0 | (37.4) | 0.4639 |
| HDL-cholesterol (mg/dL) | 48.9 | (11.7) | 49.5 | (11.9) | 49.6 | (11.8) | 0.1723 |
P-value based on the chi-square test or generalized linear model for categorical and continuous variables, respectively.