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. 2022 Jul 5;9:779745. doi: 10.3389/fvets.2022.779745

Table 2.

Effects of probiotics and synbiotics addition in sows' diets on carcass traits of offspring pigs.

Items Control Antibiotic Probiotics Synbiotics SEM P-values
group group group group
Carcass weight (kg)
65 days of age 5.00ab 4.71b 5.27a 4.82b 0.108 0.006
95 days of age 8.25a 6.36b 7.73ab 7.32ab 0.445 0.037
125 days of age 13.83 16.40 14.60 16.25 0.817 0.091
Muscle percentage (%)
65 days of age 21.56 21.09 22.49 21.17 0.491 0.191
95 days of age 21.23 20.67 22.00 21.51 0.389 0.130
125 days of age 23.87a 23.11ab 23.53a 22.44b 0.236 0.002
Fat percentage (%)
65 days of age 12.14 12.10 13.31 11.78 0.396 0.052
95 days of age 15.24a 12.47b 15.29a 15.01a 0.662 0.011
125 days of age 17.73b 21.49a 22.28a 20.89a 0.548 <0.0001
Bone percentage (%)
65 days of age 11.80 11.89 11.95 11.98 0.190 0.915
95 days of age 10.13 10.44 10.57 9.99 0.273 0.424
125 days of age 9.15 8.55 9.60 9.25 0.261 0.069
Leaf fat ratio (g/kg)
65 days of age 6.93 6.04 7.05 6.75 0.376 0.248
95 days of age 11.41a 8.09b 7.77b 11.17a 0.587 <0.0001
125 days of age 16.77b 17.88b 21.54a 19.33ab 0.925 0.005
Backfat thickness (mm)
65 days of age 13.27b 12.78b 14.65a 13.90ab 0.396 0.014
95 days of age 18.79 16.78 18.46 16.98 0.611 0.060
125 days of age 24.75b 28.81a 27.53a 28.15a 0.832 0.009
Loin-eye muscle area (cm 2 )
65 days of age 4.21 4.29 4.45 4.19 0.200 0.788
95 days of age 4.33ab 4.22b 4.39ab 5.01a 0.200 0.038
125 days of age 7.20a 7.36a 7.67a 5.57b 0.282 <0.0001

Data are presented as means with pooled SEM. Values in the same row with different superscript letters were significantly different (P < 0.05). The replicates per group at 65 and 95 days of age were 8; at 125 days of age, the replicates of the control group, antibiotic group, probiotics group, and synbiotics group were 8, 6, 8, and 6, respectively.