Fig. 2.

Sensory analysis results of pestil samples. MS−OP: Pestil produced from Muğla−Seydikemer fruits and dried with oven drier, MSA−OP: Pestil produced from Mersin−Silifke−Akdere fruits and dried with oven drier, MGG−OP: Pestil produced from Muğla−Gökova−Gökçe fruits and dried with oven drier, MS−TP: Pestil produced from Muğla−Seydikemer fruits and dried with tray drier, MSA−TP: Pestil produced from Mersin−Silifke−Akdere fruits and dried with tray drier, MGG−TP: Pestil produced from Muğla−Gökova−Gökçe fruits and dried with tray drier