TABLE 1.
Group | Lactobacillus species or subspeciesa | Strainb | Origin | TDCA hydrolase activityc | TCA Hydrolase activityd | Resistance to TDCA toxicitye |
---|---|---|---|---|---|---|
Human isolates | L. acidophilus | ATCC 4356 | Human | P | P | R |
ATCC 4357 | Human | P | P | R | ||
ATCC 53544 | Infant | P | P | R | ||
JCM 1028 | Intestine | P | P | A | ||
JCM 1034 | Intestine | P | P | R | ||
JCM 1229 | Intestine | P | P | S | ||
L. amylovorus | JCM 2125 | Intestine | P | P | S | |
JCM 5811 | Feces | P | P | A | ||
L. brevis | ATCC 14869 | Feces | N | N | R | |
BCCM 7944 | Feces | P | P | R | ||
L. buchneri | JCM 1068 | Intestine | N | N | R | |
JCM 1069 | Intestine | P | N | R | ||
L. crispatus | JCM 8778 | Feces | P | P | S | |
JCM 8779 | Feces | P | P | S | ||
BCCM 12003 | Infant feces | P | P | R | ||
L. fermentum | ATCC 11976 | Infant | P | P | R | |
ATCC 23271 | Intestine | N | N | R | ||
L. gasseri | ATCC 19992 | Feces | N | N | S | |
JCM 1025 | Intestine | P | P | A | ||
BCCM 9203 | Human | P | P | A | ||
L. johnsonii | JCM 1022 | Intestine | P | P | S | |
JCM 8791 | Feces | P | P | A | ||
L. paracasei subsp. paracasei | ATCC 27092 | Feces | N | N | S | |
JCM 1109 | Intestine | N | N | S | ||
L. reuteri | ATCC 23272 | Feces | P | P | R | |
BCCM 13046 | Feces | P | P | R | ||
L. rhamnosus | BCCM 10770 | Bowel drain | N | N | S | |
L. ruminis | ATCC 25644 | Intestine | P | P | R | |
NDf | ATCC 11146 | Infant feces | N | N | S | |
ATCC 53103 | Feces | N | N | S | ||
Dairy isolates | L. acidophilus | BCCM 8151 | Acidophilus milk | 0 | N | R |
L. brevis | BCCM 11998 | Dairy starter | P | P | R | |
BCCM 18022 | Zabady (yogurt) | P | P | R | ||
L. curvatus subsp. curvatus | BCCM 9198 | Milk | N | N | S | |
L. delbrueckii subsp. bulgaricus | ATCC 11842 | Bulgarian yogurt | 0 | N | S | |
BCCM 12168 | Homemade yogurt | 0 | N | R | ||
DSM 20080 | Yogurt | 0 | N | S | ||
L. kefir | BCCM 9480 | Kefir grains | N | P | A | |
L. maltaromicus | BCCM 6903 | Raw milk | N | N | R | |
L. paracasei subsp. paracasei | BCCM 11407 | Milk | N | N | S | |
L. plantarum | BCCM 18021 | Milk | P | P | R | |
BCCM 18027 | Laban Rayeb | P | P | R | ||
BCCM 18035 | Milk | N | N | R | ||
L. rhamnosus | BCCM 18028 | Laban Rayeb | N | N | A | |
BCCM 18030 | Zabady (yogurt) | N | N | R | ||
Other isolates | L. acidophilus | ATCC 700396 (= NCK 1070) | Unknown | P | P | R |
L. fermentum | BCCM 6902 | Fermented beets | N | N | S | |
DSM 20050 | Unknown | N | N | R | ||
L. gasseri | NCK 99 | Unknown | P | P | S |
The species or subspecies as determined by the culture collection was assumed to be correct.
ATCC, American Type Culture Collection; JCM, Japanese Collection of Microorganisms; BCCM, Belgian Coordinated Collection of Microorganisms; DSM, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH; NCK, Todd Klaenhammer, North Carolina State University.
Capacity to express TDCA hydrolase activity as detected when precipitates of deoxycholic acid appeared below bacterial colonies growing on MRS-TDCA. P, positive; N, negative; 0, no growth.
Capacity to express TCA hydrolase activity as detected when [14C]cholic acid could be extracted from supernatant solutions of Lactobacillus cultures in MRS medium containing [14C]TCA. P, positive; N, negative.
Estimated by examining bacterial populations growing for 0, 1, 5, and 10 h in MRS containing TDCA at concentrations of at 0, 1, 3 and 5 mM (see Materials and Methods). R, resistant; S, sensitive; A, ambiguous (statistical analysis was not able to resolve resistance or sensitivity, the result was ambiguous [see Table 2]).
ND, not determined.