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. 2022 Jul 18;3(3):101559. doi: 10.1016/j.xpro.2022.101559

Figure 2.

Figure 2

Harvest the bone marrow (BM) cells

(A) Dissect the tibias and femurs into a 60 mm tissue culture dish with 4 mL fresh BM washing buffer.

(B) Flush the BM cells.

(C and D) Filter the cell suspension through a 40 μm cell strainer.