Table 1.

Anthocyanin composition of the anthocyanin-rich juice and the anthocyanin-depleted placebo ¹.

	Anthocyanin-Rich Juice		Anthocyanin-Depleted Placebo
Anthocyanins	(mg/L)	(%)	mg/L	(%)
peonidin-3,5-O-diglucoside	346 ± 12.5	36.8	1.7 ± 0.02	26.9
malvidin-3,5-O-diglucoside	138 ± 8.4	14.7	0.88 ± 0.06	14.0
peonidin-3-O-glucoside	83.5 ± 6.4	8.9	0.37 ± 0.01	5.9
malvidin-3-O-glucoside	63.4 ± 3.8	6.7	0.30 ± 0.01	4.7
delphinidin-3-O-glucoside	61.5 ± 2.9	6.5	0.80 ± 0.03	12.7
delphinidin-3-O-galactoside	53.6 ± 0.6	5.7	0.75 ± 0.01	11.9
delphinidin-3-O-arabinoside	53.4 ± 1.6	5.7	0.56 ± 0.02	7.4
petunidin-3-O-glucoside	43.7 ± 1.9	4.6	0.37 ± 0.02	5.8
cyanidin-3-O-arabinoside	27.2 ± 1.7	2.9	0.11 ± 0.02	1.7
cyanidin-3,5-O-diglucoside	18.2 ± 1.6	1.9	0.29 ± 0.00	4.6
malvidin-3-(6”-O-coumaryl)-5-O-diglucoside	17.1 ± 0.4	1.8	n.d.	n.d.
petunidin-3-O-galactoside	13.2 ± 0.3	1.4	0.11 ± 0.01	1.8
petunidin-3-O-arabinoside	8.8 ± 0.0	0.9	0.05 ± 0.01	0.8
malvidin-3-O-arabinoside	5.3 ± 0.0	0.6	0.02 ± 0.00	0.3
peonidin-3-O-galactoside	4.3 ± 0.0	0.5	0.01 ± 0.00	0.1
delphinidin-3,5-O-diglucoside	3.4 ± 0.0	0.4	0.09 ± 0.01	1.4
Sum	942 ± 10	100	6.3 ± 0.5	100

¹ Juices were analyzed by LC–MS (n ≥ 2) and data are expressed as mean ± SD mg cyanidin-3-O-glucoside equivalents per L.n.d., non-detectable