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. 2022 Jun 30;11(7):1313. doi: 10.3390/antiox11071313

Table 2.

Peak list and quantitative data of metabolites from M. indica leaf extract.

Peak Rt, min a Compound Identification Biochemical Class mg/mL
1 4.62 Gallic acid b Phenolic acid 0.028
2 6.47 Maclurin 3-C-glucoside Benzophenones/xanthones 0.608
3 8.92 Iriflophenone 3-C-glucoside Benzophenones/xanthones 4.218
4 11.31 Iriflophenone 3-C-(2-O-galloyl) glucoside Benzophenones/xanthones 1.089
5 13.15 Mangiferin b Benzophenones/xanthones 2.023
6 14.66 Iriflophenone derivative isomer 1 c Benzophenones/xanthones 0.368
7 16.77 Iriflophenone 3-C-(2,6 di-O-galloyl) glucoside Benzophenones/xanthones 0.960
8 20.07 Iriflophenone derivative isomer 2 c Benzophenones/xanthones 1.082
9 20.55 Rutin b Flavonols 0.056
10 21.04 Quercetin 3-O-glucoside Flavonols 0.030
11 21.62 Galloyl hexose isomer 1 c Phenolic acid 0.212
12 22.59 Quercetin pentoside isomer 1 c Flavonols 0.012
13 23.41 Quercetin pentoside isomer 2 c Flavonols 0.019
14 23.89 Galloyl hexose isomer 2 c Phenolic acid 0.269
15 24.82 Galloyl hexose derivative c Phenolic acid 0.206
Total gallic acid derivatives 0.715
Total benzophenones/xanthones 10.350
Total flavonols 0.118
Total polyphenols 11.184

a Mean of three replicates; b co-injection with pure analytical standard; c correct isomer not identified.