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. 2022 Jul 18;2022:2276094. doi: 10.1155/2022/2276094

Figure 6.

Figure 6

Cardiovascular beneficial effects of the traditional Mediterranean diet. This diet is characterized by a high intake of olive oil, vegetables, nuts, fruits, and grains; a moderate intake of fish; and a low intake of red meat or processed meat. Beneficial cardiovascular activities are mediated through reduction of the blood pressure, improvement of lipid profile, reduction of oxidative stress, and weight loss.