Table 1.
Control | Exercise | P-Value | |
---|---|---|---|
| |||
Weight (kg) | 102 (17.6) | 102 (17.3) | 0.490 |
Glucose (mg/dl) | |||
Fasting | 96.8 (8.0) | 94.1 (6.8) | 0.163 |
120 min | 90.4 (4.5) | 88.2 (5.0) | 0.338 |
Average (90–120 min) | 90.2 (2.3) | 88.7 (2.6) | 0.169 |
Insulin (uU/ml) | |||
Fasting | 9.14 (4.9) | 9.59 (6.9) | 0.750 |
120 min | 63.5 (14.9) | 77.8 (35.5) | 0.151 |
Average (90–120 min) | 66.1 (13.0) | 70.0 (14.4) | 0.411 |
Insulin Sensitivity | |||
M-Value (mg/kg/min)^ | 2.49 (1.19, 6.07) | 3.18 (1.13, 8.52) | 0.042 |
Data are complete (n=10) for all variables.
Non-normally distributed data are presented as median (min, max). All other data are mean (SD). Average glucose metabolized between 90–120 min (M-Value).