Table 7.
Metabolites Name | m/z | RT (min) | FC (bLF/cont) | Sub.Class |
---|---|---|---|---|
L-arginine monohydrochloride | 274.165 | 9.502 | 2.934 *** | Non-essential amino acids and derivatives |
Ornithine | 186.091 | 10.414 | 2.087 ** | Non-essential amino acids and derivatives |
2,4 Pyridinylmethyl amino carbonyl cyclopropanecarboxylic | 391.172 | 24.183 | 2.759 ** | Non-essential amino acids and derivatives |
Tetracosamethyl-cyclododecasiloxane | 360.175 | 24.391 | 2.187 *** | Non-essential amino acids and derivatives |
4-2-4 Dichlorophenyl 2 methyl perazinyl 1-yl benzonitrile | 260.145 | 9.502 | 3.384 *** | Phenyl ethers |
1,2 Bis (2 quinolylmethyl) ethylene | 142.094 | 11.047 | 1.898 ** | Thioethers |
1,10 Dicarboxylic acid | 391.172 | 23.306 | 2.691 *** | Organic compounds |
Heptacosane | 139.042 | 20.935 | 2.596 ** | Alkanes |
Tetradecanoic acid trimethyl ester | 316.126 | 17.608 | 2.13 * | Lipids |
Alpha-glucose | 211.082 | 20.617 | 1.824 ** | Carbohydrates |
Data represented are means ± SEM (* p < 0.05, ** p < 0.01, and *** p < 0.001; n = 16 pups per group). The control and lactoferrin groups were compared by an unpaired two-tailed Student’s t-test.