Table 1.

Compositional data for S. cerevisiae strain VITF1 grown on ethanol, urea, and inorganic salts without vitamin additions.

Component	Amount (g per 100 g of Dry Yeast)
Dietary fibre	38
Trehalose	12.7
Energy *	1310
Protein (amino N × 6.25)	32.5
Ash	7.0
Total lipids	10

* kJ per 100 g dry yeast.