Table 4.
The upper bound probabilistic estimation of six groups of mycotoxin exposure on four types of tea consumption (µg·kg−1·day−1).
| Mycotoxins | DONs | ZENs | NEO | OTA | T-2 | CIT |
|---|---|---|---|---|---|---|
| PMTDI | 1 | 0.25 | 0.1 | 0.0143 | 0.1 | 0.2 |
| Mean | ||||||
| Green Tea | 2.31 × 10−3 | 3.46 × 10−3 | 5.81 × 10−5 | 6.07 × 10−6 | 1.05 × 10−4 | 6.31 × 10−5 |
| Oolong Tea | 1.28 × 10−2 | 6.49 × 10−3 | 5.06 × 10−5 | 2.08 × 10−5 | 9.41 × 10−5 | 5.53 × 10−4 |
| Black Tea | 9.26 × 10−3 | 7.68 × 10−3 | 8.00 × 10−5 | 8.43 × 10−5 | 9.40 × 10−5 | 4.33 × 10−4 |
| Dark Tea | 1.17 × 10−2 | 4.75 × 10−3 | 3.08 × 10−4 | 1.16 × 10−4 | 1.43 × 10−4 | 1.15 × 10−3 |
| P50 | ||||||
| Green Tea | 2.09 × 10−3 | 3.34 × 10−3 | 5.05 × 10−5 | 4.59 × 10−6 | 1.00 × 10−4 | 4.48 × 10−5 |
| Oolong Tea | 9.38 × 10−3 | 5.91 × 10−3 | 4.81 × 10−5 | 1.45 × 10−5 | 9.41 × 10−5 | 3.82 × 10−4 |
| Black Tea | 6.97 × 10−3 | 5.91 × 10−3 | 6.98 × 10−5 | 6.78 × 10−5 | 9.40 × 10−5 | 2.99 × 10−4 |
| Dark Tea | 6.60 × 10−3 | 4.02 × 10−3 | 6.79 × 10−5 | 1.73 × 10−5 | 1.24 × 10−4 | 7.96 × 10−4 |
| P95 | ||||||
| Green Tea | 3.68 × 10−3 | 4.88 × 10−3 | 1.16 × 10−4 | 1.63 × 10−5 | 1.59 × 10−4 | 1.82 × 10−4 |
| Oolong Tea | 3.49 × 10−2 | 1.10 × 10−2 | 7.29 × 10−5 | 5.89 × 10−5 | 9.43 × 10−5 | 1.67 × 10−3 |
| Black Tea | 2.42 × 10−2 | 1.88 × 10−2 | 1.46 × 10−4 | 2.10 × 10−4 | 1.14 × 10−4 | 1.30 × 10−3 |
| Dark Tea | 3.55 × 10−2 | 9.33 × 10−3 | 7.56 × 10−4 | 2.72 × 10−4 | 2.61 × 10−4 | 3.47 × 10−3 |