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. 2022 Jul 16;19(14):8651. doi: 10.3390/ijerph19148651

Table 3.

Number of articles that reported food subgroups that exceeded the Maximum Limits of heavy metals established by FAO/OMS per country.

Classification FAO/WHO Global Individual Food Consumption Data Tool (GIFT) a FAO/OMS Maximum Limits (MLs) b Number of Articles per Country that Exceed Maximum Limits (MLs) in our Study c
Food Group Subgroup-Short Name As Pb Cd MeHg As Pb Cd MeHg
Cereals Rice 0.2 0.4 Thailand: 1 Bangladesh: 1
Iran: 2
China: 2
China: 3
Iran: 1
Australia: 1
Maize 0.2 0.1 Bangladesh: 1
Greece: 1
Iran: 1
China: 1
Bangladesh: 2
Iran: 1
China: 2
Wheat 0.2 0.2 Iran: 1
China: 1
Iran: 1
China: 1
UK: 1
Roots and tubers Potato 0.1 0.1 Bangladesh: 1
Brazil: 1
China: 2
Croatia: 1
Germany: 1
Iran: 1
Poland: 1
Serbia: 1
Slovakia: 1
Brazil: 1
China: 2
Croatia: 1
Iran: 1
Poland: 1
Other starchy roots and tubers: 0.1 0.1
Beetroot Brazil: 1
Serbia: 1
Carrot Bangladesh: 1
Brazil: 1
China: 1
Croatia: 1
Germany: 1
Poland: 1
Serbia: 1
Croatia: 1
Germany: 1
Poland: 1
Serbia: 1
Radish China: 1
Iran: 1
Iran: 1
Pulses, seeds
and nuts
Pulses 0.1 0.1 Bangladesh: 2
Brazil: 1
Croatia: 1
Iran: 1
Bangladesh: 1
Brazil: 1
China: 1
Iran: 1
Milk Milk 0.02 Bangladesh: 2
Ethiopia: 1
Hungary: 1
Mexico: 1
South Korea: 1
Eggs Eggs 0.1 Australia: 1
Bangladesh: 1
India: 1
Thailand: 1
Fish and shellfish Freshwater, diadromous and marine fish 0.3 Argelia: 1
Bangladesh: 1
Bosnia and Herzegovina: 1
China: 1
Iran: 1
Italy: 1
Nigeria: 1
Turkey: 1
Mollusks 2.0 Iran: 1
Cephalopods 2.0
Tuna 1.2 Italia: 1
Shark 1.6 Mexico: 1
Meat Red meat 0.1 Bangladesh: 1
China: 1
Kuwait: 1
Nigeria: 1
South Korea: 1
Poultry 0.1
Bangladesh: 1
India: 1
South Korea: 1
Thailand: 1
Offal red meat 0.2 Kuwait: 1
Nigeria: 1
South Korea: 1
Offal poultry 0.1 Ghana: 1
Malaysia: 1
Tunisia: 1
South Korea: 1
Vegetables Leafy vegetables 0.3 0.2 Bangladesh: 1
Brazil: 2
China: 4
Croatia: 1
Germany: 1
Iran: 2
Portugal: 1
Serbia: 1
Spain: 1
Bangladesh: 1
China: 4
Croatia: 1
Germany: 1
Iran: 2
Serbia: 1
South Africa: 1
Spain: 1
Stalk and steem vegetables 0.1 China: 2
Brassica vegetables 0.1 0.05 Bangladesh: 1
Brazil: 1
China: 6
Croatia: 1
Germany: 1
Serbia: 1
Brazil: 1
China: 6
Croatia: 1
Germany: 1
Serbia: 1
South Africa: 1
Bulb vegetables 0.1 0.05 Bangladesh: 1
Brazil: 1
China: 3
Croatia: 1
Iran: 2
Bnagladesh: 1
Brazil: 1
China: 3
Croatia: 1
Ghana: 1
Iran: 3
South Africa: 1

Fruiting vegetables 0.05 0.05 Bangladesh: 2
Brazil: 2
China: 4
Germany: 1
Serbia: 1
Turkey: 1
Bangladesh: 3
Brazil: 2
China: 5
Germany: 1
Ghana: 1
Iran: 1
Serbia: 1
South Africa: 1
Turkey: 1
Legume vegetables 0.1 0.1 Bangladesh: 1
Brazil: 1
China: 2
Germany: 1
Iran: 1
Bangladesh: 1
China: 1
Fruits Tropical fruits 0.1 Bangladesh: 3
Brazil: 1
China: 1
Stone fruits 0.1
Bangladesh: 1
Germany: 1
Pome fruits 0.1 Bangladesh: 1
Brazil: 1
Germany: 1
Soft fruits (berries and other small fruits) 0.1 Brazil: 1
Germany: 1

a Adapted from the FAO and WHO Global Individual Food Consumption data Tool (GIFT). b Adapted from the FAO and WHO General Standard for Contaminants and Toxins in Food and Feed. c According to the studies’ information that are included in this Scoping Review. NOTE: All reported means were converted to ppm (kg/g) to facilitate comparison. There are no established FAO/OMS Maximum Limits (MLs) for mercury (Hg) and aluminum (Al). Abbreviations: As: Arsenic; Pb: Lead; Cd: Cadmium; MeHg: Methylmercury.