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. 2022 Jul 10;23(14):7619. doi: 10.3390/ijms23147619

Figure 7.

Figure 7

The composition of GSLs in Chinese kale. PRO (Progoitrin), GRA (Glucoraphanin), SIN (Sinigrin), GNA (gluconapin), 4-HGBS (4-hydroxy-glucobrassicin), GBS (Glucobrassicin), 4-MGBS (4-methoxy-glucobrassicin) and NGBS (Neoglucobrassicin).