. 2022 Jul 12;12(7):1040. doi: 10.3390/life12071040

Table 7.

Effect of the tested monoterpenes compared to the fungicide on activity of catalase, peroxidase, and polyphenoloxidae enzymes in bean plants under greenhouse conditions.

Treatment	Enzymatic Activities
Treatment	CAT mM H₂O₂ g⁻¹ FW Min⁻¹	POX mM H₂O₂ g⁻¹ FW Min⁻¹	PPO µ mol/min⁻¹ g⁻¹ (FW)
Cuminaldehyde	32.4 ^a ± 2.21	0.871 ^a ± 0.08	0.143 ^b ± 0.02
Linalool	27.3 ^b ± 2.23	0.643 ^b ± 0.09	0.139 ^c ± 0.01
Carvone	33.2 ^a ± 2.32	0.989 ^a ± 0.08	0.155 ^a ± 0.03
Fungicide	21.3 ^c ± 2.22	0.497 ^c ± 0.07	0.117 ^d ± 0.02
Control	11.2 ^d ± 2.34	0.323 ^d ± 0.09	0.098 ^e ± 0.03
L.S.D	1.034	0.102	0.011

Statistical comparisons were made among treatments within a single column. The different letters represent significant differences using Fisher’s LSD test at p ≤ 0.05.