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. 2022 Jul 17;8(7):445. doi: 10.3390/gels8070445

Figure 2.

Figure 2

Figure 2

Firmness, spreadability, and adhesiveness of bigels (BW-ALG and BW-CMC), oleogel (BW-O), emulsion of BW-O with water (BW-W), and commercial margarine (CM). Means with different superscript letters in columns are significantly different (p ≤ 0.05) for one-way ANOVA and Tukey’s test.