Skip to main content
. 2022 Jul 26;11(8):1450. doi: 10.3390/antiox11081450

Figure 7.

Figure 7

Cocoa treatment modulated total antioxidant response in senescence auditory cells. (A) Q1 (fast antioxidants), (B) Q2 (slow antioxidants), and (C) Qt (total antioxidant response: Q1 + Q2) (μC) were measured by e-BQC lab system in cell supernatants of HEI-OC1, OC-k3, and SV-k1 cells post-treatments. Experimental groups: CTR group (0, 0.5 and 5 μg/mL of CPE for 20 h) and H2O2 group (induced cellular senescence with 100 µM for 1 h in all groups: 0, 0.5 and 5 μg/mL of CPE for 20 h). The values represent the mean ± SD of micro-Coulomb (μC) in triplicate. * p < 0.05 vs. CTR group; # p < 0.05 vs. H2O2 group (n = 4).