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. 2022 Jul 22;11(15):2186. doi: 10.3390/foods11152186

Table 3.

Effects of olive pomace oil (OPO), high oleic sunflower oil (HOSO) and sunflower oil (SO) on endothelial function biomarkers.

(%) Normocholesterolemic Hypercholesterolemic p Value
OPO
n = 65
HOSO
n = 34
SO
n = 31
OPO
n = 67
HOSO
n = 30
SO
n = 37
Oil N/H Oil × N/H
eNOS 36.8 ± 15.9 10.0 ± 23.7 −6.7 ± 8.9 21.1 ± 12.1 37.5 ± 16.5 −4.8 ± 11.9 0.100 0.430 0.298
E-selectin 6.3 ± 9.9 −32.7 ± 11.4 14.4 ± 12.3 −1.0 ± 7.8 −2.0 ± 16.8 16.5 ± 18.7 0.789 0.907 0.378
P-selectin 9.2 ± 5.6 20.6 ± 11.2 6.9 ± 5.1 4.1 ± 5.2 22.0 ± 11.2 2.9 ± 3.6 0.726 0.559 0.997
ICAM-1 −0.8 ± 3.4 2.1 ± 3.6 −1.8 ± 4.4 8.4 ± 5.6 −1.3 ± 6.9 −1.9 ± 5.2 0.241 0.513 0.351
VCAM-1 4.5 ± 4.3 6.8 ± 6.9 10.5 ± 8.2 18.0 ± 6.5 0.3 ± 9.9 6.1 ± 9.4 0.627 0.802 0.158

Values represent mean ± standard error of mean. The rate of change was calculated from [(post-treatment value − pre-treatment value)/pre-treatment value] and expressed as percentage. A linear mixed model was used for data analysis. p-value in the first column represents the treatment effect (OPO, HOSO or SO), in the second column the group effect [normocholesterolemic (N) and hypercholesterolemic (H)], and in the last column the interaction of treatment and group. Significance level was set at p < 0.05. eNOS: endothelial nitric oxide synthase. E-selectin: endothelial selectin. P-selectin: platelet selectin. ICAM-1: intercellular adhesion molecule 1. VCAM-1: vascular cell adhesion molecule 1.