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. 2016 Dec 22;25(2):333–339. doi: 10.1016/j.jfda.2016.09.008

Table 2.

Flavonoid constituents of Pulicaria undulata (L.) Kostel and P. undulata (L.) C. A. Mey.

Compound P. undulata (L.) Kostel P. undulata (L.) C.A. Mey.
Kaempferol +b,c
Kaempferol 3-O-β-glucopyranoside +c
Kaempferol 7-methyl ether +a
Kaempferol 3-methyl ether +b
6-Methoxykaempferol +b
6-Methoxykaempferol 3-O-β-glucopyranoside +b
6-Hydroxykaempferol 3-methyl ether 6-O-β-glucopyranoside +b
6-Hydroxykaempferol 3- methyl ether- 6-O-(6″-O-β-glucopyranoside)- β-glucopyranoside (Pulicaroside) +b
Quercetin +b,c
Quercetin 3-O-β-glucopyranoside +a +b,c
Quercetin 3-O-β-galactopyranoside +c
Quercetin 7-O-β-glucopyranoside +b
Quercetin 3-methyl ether +b
Quercetin 7-methyl ether +a
Quercetin 3,7-dimethyl ether +a +c
Quercetin 3,6-dimethyl ether +b
5,7,2′,3′,4′ pentahydroxyl isoflavone-4′-O-β-glucoside +c
Dihydrokaempferol +a
a

Flavonoids previously reported from P. undulata (L.) Kostel [10].

b

Flavonoids previously reported from P. undulata (L.) C. A. Mey [6,8,9].

c

Flavonoids isolated in the present study.