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. 2022 Jul 26;12(8):687. doi: 10.3390/metabo12080687

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© 2022 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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Changes in serum markers and body weights of dairy calves between the control and β-glucan groups. (A) Total protein (TP), globulin (GLB), and albumin (ALB) concentrations in serum that differed between the control and β-glucan groups. (B) Changes in antioxidant levels in dairy calf with β-glucan supplementation, including glutathione (GSH), superoxide dismutase (SOD), and malondialdehyde (MDA). (C) Serum lipopolysaccharide (LPS) and diamine oxidase (DAO) levels differed between the control and β-glucan groups. (D) Changes in birth weight (BW), weaning weight (WW) and average daily gain (ADG) between the control and β-glucan groups. Data are presented as mean ± SD. 0.05 < ^# p < 0.10, * p < 0.05.