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. 2016 Dec 27;25(1):93–99. doi: 10.1016/j.jfda.2016.12.003

Table 1.

Food for specified health use categories using functional polyphenol ingredients.

Health claim category (function) Examples of functional polyphenol ingredients used
1. Reduces blood glucose level Guava tea polyphenol
2. Reduces blood cholesterol level Green tea polyphenol (catechin)
3. Reduces blood neutral lipid level and body fat Green tea polyphenol (catechin)
Black tea polyphenol (theaflavin)
Oolong tea polymerized polyphenol
Apple polyphenol (procyanidin)
Monoglucosylhesperidine
Isoquercitrin
Chlorogenic acid
Tectorigenin
4. Lowers blood pressure Monoglucosylhesperidine
Isoquercitrin
Chlorogenic acid
5. Promotes gut health None
6. Promotes tooth health Green tea polyphenol (catechin)
7. Promotes dental gum health Macrocarpal
Soybean isoflavone
8. Promotes bone health Soybean isoflavone
9. Enhances mineral absorption None
10. Improves skin condition None