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. 2015 Jan 2;24(2):305–310. doi: 10.1016/j.jfda.2014.06.010

Fig. 4.

Fig. 4

Chang of bacterial count in minced mahi-mahi inoculated with Raoultella ornithinolytica at 5.0 log CFU/g during storage at −20°C. Each value represents the mean of three determinations ± standard deviation.